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Spring Menu

Mother's Day

Join us for a curated 3-course prix-fixe menu ($60pp). Please note that we will be serving this prix-fixe menu exclusively to ensure a seamless dining experience for all our guests. Regular menu will not be available.



STARTERS

select one




BERRY PARFAIT

Greek Yogurt | Blueberry Compote | Granola | Fresh Berries | Agave | Toasted Coconut



DEVILED EGGS

Creme Fraiche | Chives | Cracked Black Pepper | Parmesan Crisp



SMOKED SALMON NIGIRI

Sushi Rice | Smoked Salmon | Fresno Pepper | Unagi Sauce | Citrus Furikake | Cilantro

$5



DUCK MEATBALLS

Sweet Chili Glaze, Whipped Ricotta, Candied Kumquat



PANZANELLA SALAD

Baby Arugula | Heirloom Tomato | Pickled Onions | Feta Cheese | Capers | Brioche Crouton | White Balsamic Vinaigrette



BURRATTA

Creamy Mozzarella | Chai Pickled Grape | Walnut Oil | Hot Honey | Red Sorrel | Sea Salt Crackers




ENTREE

select one




FILET & EGGS

Grilled Center Cut | Mango Chimichurri |Two Eggs Your Way | Dressed Greens | Pickled Onion

$10



CHICKEN AND WAFFLE

Buttermilk Fried Chicken | Belgian Waffles | Double Smoked Bacon | Coldbrew Maple Syrup



CHEESE TORTELLINI

Sundried Tomato Pesto | English Peas | Asparagus | Crispy Prosciutto | Basil Oil



STRAWBERRY SALMON

Pistachio Crust | Whipped Feta | Dressed Greens | Strawberry Balsamic Compote| Micro Shiso

$5



FRENCH TOAST

Bailey's Battered | Rhubarb Butter | Berry Labneh | Fresh Mint



LOBSTER FRITTER

Claw & Tail | Cornmeal | Fire Roasted Poblano | Corn | Herb Creme Fraiche | Baby Arugula | Cotija | Charred Lemon Vinaigrette | Pickled Radish

$5



CAULIFLOWER STEAK

Beetroot & Garbanzo Puree | Honey Carrots | Toasted Pistachio | Cashew Butter | Micro Cilantro



AVO TOAST BENNY

Grilled Artisan Bread | Whipped Avocado | Confit Tomato | Radish | Poached Egg | Hollandaise Sauce | Homefries




DESSERT

select one




LEMON RICOTTA PIE

Lemon Zest | Creamy Ricotta | Toasted Pistachio



CHOCOLATE TORTE

Powdered Sugar | Fresh Berries | Toasted Pistachio



CREME BRULEE CHEESECAKE

Burnt Sugar | Orange Vanilla Coulis | Whipped Cream



TEA-RIMASU

Chai Tea Soaked Lady Fingers | Cocoa Powder | Chai Tea Mascarpone | Fresh Mint




KIDS MENU

$20 kids 10 and under kids meals served with a cookie sundae




French Toast Sticks



Fresh Berries, Vermont Maple Syrup



Chicken Nuggets & Fries



Buttermilk Brined Chicken, Fries


Join us for dinner..

The aroma of sizzling meats and savory spices fills the air at The Patio, inviting you to Providence, Rhode Island. Our dinner menu is a combination of local ingredients, designed to provide a memorable experience.

Begin your journey with an appetizer. Crispy Duck Meatballs, bursting with flavor, are a crowd-pleaser. For the seafood lover, Calamari offers a light and crispy indulgence. Or perhaps the Brauhaus Pretzel, warm and soft, accompanied by a creamy cheese dip, will be your choice.

If you're seeking a lighter start, the House Salad or Caesar Salad provide refreshing options. The Apple Salad, a delightful blend of sweet and savory, offers a unique twist.

For the main course, The Patio presents a tempting array of options. The Chicken and Waffle, a classic comfort food with a modern twist, is a must-try. Seafood lovers will delight in the Lobster Roll, overflowing with fresh lobster meat. For the land-loving palate, the pork chop, juicy and flavorful, is a perennial favorite.

The Patio doesn't disappoint with its entrees. From the rich Bolognese to the perfectly cooked Ribeye, each dish is crafted with care and attention to detail. The Chicken Piccata, a delicate balance of flavors, and the succulent Sea Scallops are sure to impress.

And let's not forget the sides! Roasted Fingerling Potatoes, perfectly seasoned, complement any entrée. The Hot Honey Glazed Roasted Heirloom Carrots offer a touch of sweetness, while the Roasted Brussels Sprouts provide a satisfying crunch.

To complete your culinary journey, indulge in a decadent dessert. The Sorbet offers a refreshing finale, while the Apple Crisp Tartlet provides a comforting touch. The Cheesecake and Flourless Chocolate Cake are rich and decadent, perfect for sharing.

 

Our dinner menu is a testament to their commitment to quality ingredients and skillful preparation. Whether you're craving a classic comfort food or an adventurous new flavor, The Patio offers something for everyone.

 ​

166 Broadway

Providence, RI 02903

401-227-9366

team@thepatiori.com

GET IN TOUCH!

Parking: Street or Garage public parking (free) available across the street from The Providence Public Safety Complex
(Providence Police Station). Garage entrance is located on Washington Street.

OPENING HOURS

BRUNCH:

Sunday: 10am-3pm

Monday: 10:30am-3pm

Tuesday: 10:30am-3pm 

Wednesday: Dinner only

Thursday:10:30am-3pm

Friday: 10:30am-3pm

Saturday: 10:00am-3pm

DINNER:

Sunday: 3pm-10pm

Monday: 3pm-10pm

Tuesday: 3pm-10pm

Wednesday: 4pm-10pm

Thursday: 3pm-10pm

Friday: 3pm-11pm

Saturday: 3pm-11pm

​Kitchen closes one hour before.

Due to rising processing costs, a 3% tech fee will be applied to checks paid by card.

Cash payments are not subject to this fee. Thank you for your understanding.

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